Rice Milk Recipe

HOW TO MAKE RICE MILK 1 LITER

• Kcal: 290
• Carbohydrates: 72g
• Fats: 0g
• Proteins: 6g
• Fiber: 3g

INGREDIENTS

• 2 - 4 measuring cups(30ml) of rice
• 1 liter of water

PROGRAM SELECTION:

• Choose the “Grain” program, which heats the milk during the blending process.

STRAIN (Optional):

• If you desire a smoother texture, strain the milk using the provided fine mesh strainer from the Mylk Kit.
• Place the strainer over a bowl or jug and pour the freshly made milk through it.