Hazelnut Milk Recipe
HOW TO MAKE HAZELNUT MILK 1 LITER
- Kcal: 2840
- Carbohydrates: 134 g
- Fats: 233 g
- Proteins: 60 g
- Fiber: 39 g
INGREDIENTS
- 2 - 4 measuring cups(30ml) of hazelnuts
- 1 liter of water
PROGRAM SELECTION:
- If you prefer fresh hazelnut milk, select the "Nut Milk" program. This will create a cold, refreshing hazelnut milk.
- If you'd like hot hazelnut milk, choose the "Soy Milk" program, which heats the milk during the blending process.
STRAIN (Optional):
- If you desire a smoother texture, strain the milk using the provided fine mesh strainer from the Mylk Kit.
- Place the strainer over a bowl or jug and pour the freshly made milk through it.